Baked Southwest Sandwiches

We tried these for the first time the other night.  They were so good. The recipe comes from Taste of Home.  Red Shoes helped me with the assembly.

Here's the directions:

1. In a bowl, combine olives, chili powder, cumin and salt;

set aside 2 tablespoons.

2. Add mayonnaise, sour cream and onion to the remaining olive mixture.

3. Place bread on an ungreased baking sheet

4. Spread one tablespoon of mayo on each slice

5. Top with turkey

6. And tomatoes

7. Spread with another tablespoon of mayo mixture

8. Top with sliced avocados

9. And cheese

10. Place in a 350 degree oven for 15 mintutes or until heated through.

Makes 8 pretty servings. 

These were even great the next day reheated..no sog at all. Hope you enjoy! You can visit HERE for a printer friendly version.

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